For decades, we’ve heard the joke that McDonald’s food is “McCrap,” but now the chain has actually embraced the term. McWrap looks innocent enough when spelled out, but it’s the pronunciation that matters. McDonald’s marketing army is well aware of that.
It’s the most blatant instance of anti-marketing since the introduction of Death brand cigarettes, or Ikea’s Skumtopp pastries.
Researcher Stephen Brown has studied ironic marketing or anti-marketing marketing, and writes that “Sublime though it is…the tongue-in-cheek anti-sellers are themselves involved in selling. They are complicit with the thing they're creating.
“They aren’t so much anti-marketers as ambi-marketers…ambiguous, equivocal, conflicted.”
A load of McCrap? Read Brown’s essay titled “Ambi-brand Culture” in the Brand Culture essay collection.
-Ken DuBois




